Russo Modular Makes History: 25-Ton Jimmy John’s Lifted Into Place in Record Time
Brian Myrick / Idaho Press We’re proud to announce another groundbreaking achievement in Russo Modular construction. On Friday, August 8th, Russo Modular made construction history in Kuna, Idaho, when our team successfully crane-lifted a fully-constructed, 25-ton Jimmy John’s restaurant into place—completing what will be both Kuna’s first Jimmy John’s location and the city’s first modular commercial […]
Raising the Standards & Lowering the Risk in QSR Franchise Growth
Russo Modular and Jimmy John’s Prototype Russo Modular, a leader in advanced modular construction solutions, is thrilled to announce a strategic partnership with Jimmy John’s, the popular sandwich chain known for its “Freaky Fast” delivery. PHOENIX, JULY 1, 2025 /PRNEWSWIRE-PRWEB/ — The new collaboration between Russo Modular and Jimmy John’s will incorporate recently developed drive-thru […]
Introducing New Standard Modular Building Plans
Predesigned, engineered, and ready to build in multiple states, ask about our Standard plans for Coffee, Restaurant, and Office modular buildings. INTRODUCING NEW STANDARD MODULAR PLANS Faster, Greener, Smarter Russo Modular’s new standard coffee, restaurant, and office buildings come predesigned, MEPS engineered, and state-approved. Our ready-for-construction buildings reduce architectural costs and construction time. Clients […]
The Strength of Commercial Modular Building is Control
The strength of commercial modular building is control. Working with Russo Modular gives you industry-best control over cost, time, site management, and quality of your projects. Russo Modular Helps Control Cost, Time, Site, and Quality Control of Cost Russo Modular is able to control both the supply chain and building costs by manufacturing modular […]
Why Are Drive-Thrus Embracing Modular Construction?
RUSSO MODULAR MANUFACTURING YARD, PHOENIX, AZ Modular Manufacturing allows for more control over timing, quality, and costs of a project. QSR Magazine says in, Welcome to the Rise of Drive-Thru-Only Restaurants, that even before COVID-19 restaurant operators were aware of the rising trends in consumer drive-thru use, as well as the increasing costs for labor, […]
Russo Modular Delivers Quick Service Restaurants Faster, Greener, Smarter
Russo Modular delivers their 8th Dutch Bros coffee modular building to Klamath Falls, OR. KLAMATH FALLS, Ore., Oct. 6, 2023 /PRNewswire-PRWeb/ — Russo Modular, who specializes in manufacturing QSR modular buildings, transported their 8th modular Dutch Bros drive-thru 946 miles to its home in Klamath Falls, OR last weekend. Russo Modular and Dutch Bros Coffee […]
Russo Modular Taking QSR Construction To New Heights
A new patented frame design gives Russo Modular the edge in QSR usable space. According to owner Rustin Russo, this one advantage is all the reason needed to build your QSR’s with their modular team. More usable space, if you know design and construction, it’s the battle fought daily. With Russo’s new design, utilities can […]
Good News! Local Regulatory Requirements May Get Easier
A new report helps cities to streamline complex processes and empower new businesses to open faster. According to Forbes, the economy is bouncing back, and as the pandemic related hurdles fall away for restaurants and small business there are still quite a few obstacles to keep the process difficult. This new report from Institute of […]
Restaurants’ growth plans get stuck in red tape
Operators have increasingly aggressive growth plans, but permitting and construction delays coming out of the pandemic are slowing it all down. According to Restaurant Business Online, delays in approvals for site plans—sometimes lasting months or, in the worst cases, years—have dogged operators eager to get building again. Michael Osanloo, the CEO of Portillo’s says delays […]
Drive-Thru Drag: Construction Delays, Rising Costs
According to Restaurant Dive news, inflation, labor disruption, real estate competition, and supply chain delays are forcing fast food restaurants to get creative with their development for drive-thrus and mobile pickup windows. QSR’s are building smaller, more efficient units with more than one drive-thru, in some cases, to accommodate the rising customer demands for eating […]